Serves 6
Ingredients:
3 apples
1/4 cup rolled oats
2 tablespoons lightly packed brown sugar
1/2 teaspoon cinnamon
1/4 teaspoon salt
2 tablespoons butter, melted
1 1/2 cups vanilla yogurt
Directions
- Preheat the oven to 350 degrees. Spray a baking sheet with nonstick
spray. - Cut apples in half and remove the core using a small (paring) knife.
Add apples to baking sheet, skin side down. Set aside. - To make granola: In a bowl, mix oats, brown sugar, cinnamon, salt
and butter with a fork. Using a spoon, add the mixture to each
apple. Bake for 30-35 minutes. - Once apples are baked through, allow to cool for 5 minutes.
Serve with a large scoop of vanilla yogurt and an extra sprinkle of
cinnamon (optional).
